It is fall everywhere in the world except in India. Probably the only likeness to fall in India is the plentiful produce of apples in varied colors, shapes, textures and flavors in India.Whilei did want to make an apple pie,idont have the luxury of time any more and so,i had to content myself with this milkshake that has every bit of apple pie but for the crust in it. Well, you may miss the richness of the butter and the flaky crust in an apple pie, but hey!its still a goodwaytosate your fall cravings and apple pie madness with a tall glass of this yummy milkshake.
This milkshake is a very good breakfast option or works well when the kids come home after school. You can also make this ahead and refrigerate. So, soak in the colors and beauty of fall while you sip some of this apple and cinnamon milkshake.
Apple Cinnamon Milkshake Recipe
Author: Anusha Praveen
Recipe type: Beverage
Cuisine: International
Prep time:
Cook time:
Total time:
Serves: 3 c
An easy apple milkshake with the flavors of apple pie in it.
Ingredients
- Apples 2 medium the crisp Gala variety ( see notes below) peeled, cored and diced
- Cinnamon 1 tsp
- Brown sugar 4 tbsp
- Vanilla ice cream 1 scoop
- Vanilla extract ½ tsp
- Chillled milk 2 c
- Butter 1 tbsp
Instructions
- Heat a pan with butter.
- Once butter melts, add diced apples and cook till soft.
- Add cinnamon and vanilla to this and mix well.
- Cook for 2 more mins to let the flavors steep in.
- Once done, let cool completely.
- In a blender, add the remaining ingredients along with the cooked apple mixture and blend to a smooth puree.
- Serve cold.
apple and cinnamon make such a yummy combination. like in apple pie!
Apple and cinnamon make a lovely combination.. Creamy and delicious milkshake..